Best Badia A Coltibuono Olive Oil: A Guide
Best Badia a Coltibuono olive oil has a fruity, peppery flavor with a slightly bitter aftertaste. It is made from a blend of Italian cultivars including Frantoio, Leccino, Moraiolo, Pendolino and – in smaller quantities – Razzola. The oil is extracted from the olives using a cold press method and is then bottled unfiltered. Why […]
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